Grilled Peaches with Ice Cream Recipe

Grilled Peaches with Ice Cream

Directions

Preparation

1. Heat grill to medium heat. Brush both sides of peach halves with melted butter.
2. Place peaches cut-side down onto hot grill. Cover grill and allow peaches to cook for 4-5 minutes before flipping. Cook peaches an additional 4-5 minutes, until charred and softened.
3. Remove peaches from grill, sprinkle with cinnamon, and top each halve with a scoop of ice cream. Serve immediately!

 

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